Some Traditional Cooking Ingredients from Laos
| Illustrator – Soun Vannithone |
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| Bamboo Shoots | Small Eggplants | Sweet Basil Leaves | Lemon Glass | Galingale |
| Coriander | Chilli Peppers | Yard-Long Beans | Water Spinach | Kaffir Lime Leaves |
| Snakehead | Dried Buffalo Skin | Tam Ling | Tamarind | |