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Waterfall Beef Salad

by

(Nua Yang Nam Tok)

Makes 1 Serving

Ingredients

  • 1 – 10 oz. NY Strip Steak
  • 2 tablespoons of ground roasted Sweet Rice
  • 1.50 oz. Fresh Lemon Juice
  • fish sauce to taste
  • 1 teaspoon Nam Prik Poaw (chili paste)
  • Dry red or fresh chili peppers
    (season to taste, usually 1-2 chopped chili’s or 1/8 teaspoon will do)
  • 1/4 cup sliced Red Onion
  • 1/8 cup chopped Green Onion
  • 1 fresh Tomato (Sliced into wedges)
  • 3 – 4 pieces of Leaf Lettuce

Directions

Grill the Steak to you liking. Then slice into thin (1/8″) pieces Place all ingredients except the rice and lettuce in a large mixing bowl. Toss well.Place the lettuce on a serving bowl. Place the Salad mixture over the lettuce. Sprinkle the sweet rice over the top. Garnish with Tomatoes.