Strawberry Soda with Boba: A Sweet and Chewy Delight

Strawberry soda with boba is the ultimate thirst-quenching treat that tantalizes the senses with its perfect blend of sweet and tangy flavors, coupled with an irresistible chewy texture. This refreshing beverage combines the luscious taste of ripe strawberries with the effervescent kick of carbonated soda, creating a delightful burst of fruity tang on the tongue.

But what truly sets this drink apart is the addition of delightfully chewy boba pearls, providing a satisfying contrasting texture that will have you craving sip after sip.

With each refreshing gulp, the bubbly strawberry soda delivers a zesty punch, while the tapioca pearls offer a delightful chew, making every sip an absolute delight.

Making the Strawberry Soda with Boba

To embark on this delectable journey, you’ll need a few essential ingredients: strawberry syrup or puree, soda water (or any clear, unflavored soda), black tapioca pearls, and ice.

The process is straightforward yet requires a bit of patience and attention to detail.

  1. Start by cooking the tapioca pearls according to the package instructions. Typically, this involves boiling the pearls in water for several minutes until they become soft and chewy. Drain and set aside.
  2. In a tall glass or mason jar, add a few tablespoons of strawberry syrup or puree. Adjust the amount based on your desired sweetness level.
  3. Slowly pour in the soda water, leaving enough room for the tapioca pearls and ice.
  4. Add a generous serving of cooked tapioca pearls to the glass.
  5. Top with ice cubes, and stir gently to combine all the ingredients.
  6. For an extra touch of indulgence, consider adding a drizzle of sweetened condensed milk or a dollop of whipped cream.

Variations and Tips

The beauty of this refreshing drink lies in its versatility. Here are a few variations to spice things up:

  • Tropical Twist: Substitute the strawberry syrup with mango or passionfruit puree for a tropical kick.
  • Creamy Delight: Mix in a scoop of vanilla ice cream or blend with milk to create a rich, creamy treat.
  • Boozy Bubbles: For an adults-only version, add a splash of vodka or rum for a boozy kick.
  • Fruity Fusion: Experiment with different fruit syrups or purees, such as raspberry, blueberry, or even lychee, for a unique flavor profile.

When making strawberry soda with boba, it’s essential to cook the tapioca pearls properly. Overcooking can lead to a mushy texture, while undercooking can result in a hard, unpleasant chew. Additionally, be mindful of the sweetness level and adjust the amount of syrup or puree accordingly.

To save time, consider cooking a large batch of tapioca pearls in advance and storing them in the refrigerator for later use. This way, you can quickly assemble your strawberry soda with boba whenever the craving strikes.

Equipments & Ingredients

To make your strawberry soda with boba experience even more convenient, consider purchasing the following items from Amazon:

  • Black Tapioca Pearls: Look for high-quality tapioca pearls specifically designed for boba tea.
  • Strawberry Syrup or Puree: Check for options like Crush Strawberry Soda or other high-quality strawberry syrups or purees.
  • Reusable Boba Straws: Invest in reusable and eco-friendly boba straws for a guilt-free sipping experience.
  • Mason Jars or Tall Glasses: These versatile containers are perfect for serving your strawberry soda with boba.
  • Boba Tea Spoon Straws: These unique straws feature a spoon-like end, making it easier to scoop up the tapioca pearls.

Strawberry Soda with Boba

A refreshing and delightful fusion of strawberry sweetness, bubbly soda, and chewy tapioca pearls.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 1


  • 1/4 cup black tapioca pearls
  • 3 tablespoons strawberry syrup or puree (or Crush Strawberry soda)
  • 1 cup soda water (or Crush Strawberry soda)
  • ice cubes
  • sweetened condensed milk (optional)
  • whipped cream (optional)


  • Cook the tapioca pearls according to package instructions. Drain and set aside.
  • In a tall glass, add the strawberry syrup or puree.
  • Slowly pour in the soda water, leaving room for the tapioca pearls and ice.
  • Add the cooked tapioca pearls to the glass.
  • Top with ice cubes and stir gently to combine.
  • Optionally, drizzle with sweetened condensed milk or top with whipped cream.
  • Serve immediately with a boba straw and enjoy!
Keyword boba, soda

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