Garlic Shrimp Bliss Bowl

Garlic shrimp is a flavorful, protein-packed dish that’s both easy to prepare and impressive to serve. This versatile entrée pairs beautifully with a variety of sides, making it perfect for a quick weeknight dinner or a more elaborate meal. Let’s dive into how to create this delicious dish and its accompanying sides.

The Recipe:

Garlic Shrimp with Asparagus

Ingredients:

  • 1 lb large shrimp, peeled and deveined
  • 4 cloves garlic, minced
  • 2 tbsp olive oil
  • 1 tbsp lemon juice
  • 1 tsp red pepper flakes (optional)
  • Salt and pepper to taste
  • 2 tbsp fresh parsley, chopped

Instructions:

  1. In a bowl, combine minced garlic, olive oil, lemon juice, red pepper flakes, salt, and pepper.
  2. Add shrimp to the mixture and toss to coat evenly. Let marinate for 15-30 minutes.
  3. Heat a large skillet over medium-high heat.
  4. Add the shrimp and marinade to the hot skillet.
  5. Cook for 2-3 minutes per side until shrimp are pink and opaque.
  6. Sprinkle with fresh parsley before serving.

Variations:

  • Add white wine to the marinade for extra depth of flavor.
  • Include cherry tomatoes or bell peppers for added color and nutrients.
  • Try different herbs like cilantro or basil instead of parsley.

Tips:

  • Prepare the marinade in advance.
  • Buy pre-peeled and deveined shrimp.
  • Use a garlic press to quickly mince garlic.
  • For the best experience, use fresh, high-quality shrimp. If using frozen, ensure they’re fully thawed and patted dry before marinating. Don’t overcook the shrimp, as they can become rubbery.

The Side Dishes:

Steamed Asparagus:

  • Trim the woody ends of the asparagus.
  • Steam for 3-5 minutes until tender-crisp.
  • Season with salt, pepper, and a drizzle of olive oil.

Couscous with Almonds:

  • Prepare couscous according to package instructions.
  • Toast sliced almonds in a dry pan until golden.
  • Fluff couscous with a fork and mix in toasted almonds.

Pineapple Chunks:

  • Cut fresh pineapple into bite-sized chunks.
  • For a twist, grill the pineapple chunks for a caramelized flavor.

Equipment & Ingredients:

If you want to make your very own garlic bliss bowl, you may consider purchasing the following items on Amazon:

Equipment:

  • Non-stick skillet
  • Garlic press
  • Seafood seasoning blend
  • Asparagus steamer
  • Meal prep containers
  • Olive oil dispenser
  • Citrus juicer
  • Kitchen scale

Ingredients:

  • Couscous
  • Sliced almonds

These items can typically be found on Amazon, making it convenient to gather all necessary equipment and ingredients for your Garlic Shrimp Bliss Bowl.

Garlic Shrimp Recipe

A quick and flavorful garlic shrimp dish that's perfect for busy weeknights or impressive enough for entertaining. Succulent shrimp are coated in a zesty garlic marinade and quickly sautéed to perfection.
Prep Time 20 minutes
Cook Time 6 minutes
Total Time 26 minutes
Course Main Course
Cuisine American, Mediterranean
Servings 4
Calories 180 kcal

Ingredients
  

  • 1 pound large shrimp peeled and deveined
  • 4 cloves garlic minced
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 1 teaspoon red pepper flakes (optional)
  • salt and pepper to taste
  • 2 tablespoons fresh parsley chopped

Instructions
 

  • In a medium bowl, combine minced garlic, olive oil, lemon juice, red pepper flakes, salt, and pepper.
  • Add shrimp to the bowl and toss to coat evenly. Let marinate for 15-30 minutes in the refrigerator.
  • Heat a large skillet over medium-high heat.
  • Add the shrimp and marinade to the hot skillet.
  • Cook for 2-3 minutes per side, or until shrimp are pink and opaque.
  • Remove from heat and sprinkle with fresh parsley before serving.

Notes

  • For best results, use fresh shrimp. If using frozen, thaw completely and pat dry before marinating.
  • Don’t overcook the shrimp to avoid a rubbery texture.
  • Adjust the amount of red pepper flakes to your preferred level of spiciness.
Keyword garlic shrimp, easy shrimp recipe, quick dinner, seafood main course

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