Biscuits are small, thin and flat pastry that is made of flour. It is usually served as a snack or often a to-go food. There are however different types of biscuits and each variety is distinct from each other according to the ingredients used, the taste of each biscuit, and texture. In here, let us … Read more
Learn how to bake bread without yeast using the recipe in this post. Read on. Yeast, also known as the baker’s yeast, is commonly used in baking bread and serves as a leavening agent. It is responsible for making the bread rise as it converts the dough’s fermentable sugar into ethanol and carbon dioxide. But … Read more
The best way to start your day is having a nice cup of coffee and toasted bread slices. Considering how quick and easy it is to prepare, it is certainly an overlooked breakfast. But, if you don’t have a toaster on your counter space, that’s totally fine. There are several methods to make a toast without the … Read more
Naan and roti are both Indian flatbread. However, they are made from different ingredients. Naan is made up of refined flour (maida), while the latter is made from whole wheat flour. Aside from this primary difference, naan and roti bread differ in so many aspects. Let’s go over these main differences. Naan vs Roti NAAN … Read more
Naan is an Indian flatbread. It is made up of refined flour or Pure Maida. Naan can either be baked in the oven, tawa-fried or as a leavened flatbread. It is in mostly found Western Asia, Indonesia, Myanmar, Central Asia, Caribbean and Indian Cuisines. There are however different varieties of naan available in the market. … Read more
Bread is an essential food of the Indian culture. Flatbreads that are both leavened and unleavened, are famous in Indian cuisine. Indian breads include a wide variation of crêpes and flatbreads that are a staple of Indian cuisine. Their distinction reflects India’s diverse culture and eating traditions. Flatbreads are made from rice or black lentils … Read more
A bagel slicer is a handy kitchen tool which allows you to cut or slice bagels easily and quickly. It is considered as an essential kitchen tool because they are convenient and safe to use. Using a knife for slicing bagels creates an uneven cut and can also hurt your fingers. Generally speaking, using a … Read more
A bagel is a type of bread created by Jewish communities in Poland. Also known as are Bajgiel, beigel, or beygl. In North America and Poland, bagel is a popular bread product, especially in large cities with a wide Jewish population. What is the difference between a bagel and a bread? Bagels are made of … Read more
Burgers are affordable, delicious, and easy to cook. So, it’s not difficult to see why it is one of the most beloved food recipes around the world. However, did you know that there are different types of burger buns available now? If you are planning to start a burger business or you simply want to … Read more
Italy is known for its quality and delicious food that are traditionally prepared. Either it is cheese-based dishes such as pizzas, or the savory and delicious pastas. There are a lot of options to choose from. But one thing that is notable in Italian cuisine would be their breads. If you have gone to Italian … Read more